White sangria is a crisp and refreshing wine-based cocktail. This drink is often prepared ahead of time in a large batch so the fruit can absorb some of the alcohol flavor. The longer the sangria sits in the refrigerator before serving, the more flavorful it becomes.
Ingredients:
1 750 ML bottle white wine
2 cups fresh fruit (strawberries, kiwi, oranges, limes, lemons, peaches, pineapple, etc)
½ cup rum
1 cup orange juice or pineapple juice
4 TBSP sugar
Add all ingredients to a large glass pitcher and stir well. Cover with plastic wrap and refrigerate for 2 to 12 hours.
For a last minute creative gift, pour into unmarked wine bottles and add your own decorative touches with ribbons, bows or handmade labels.